Jumat, 06 Januari 2012

traditional "kembang goyang" pastries

in this modern era, there are so many pastries. in many pastries shop you can meet so many tempting pastries









pictures above are examples of modern pastries. but do you know?

there is an unique traditional pastrie that so delicious 

it is "KEMBANG GOYANG" 



Kembang Goyang is a traditional pastrie that came from jakarta, from Betawi culture. 
the materials to make this pastrie are not hard. we can find it easily

the materials to make KEMBANG GOYANG are:
1. flour
2. eggs
3. sugar
4. red pasta (food coloring)

and after mix all of the materials, you have to fried it with a tool to make it

u can buy that tool in traditional market


hmmm....
see delicious, it is not?

you wanna try to make this?


you heve to have large amount of patience (◦'⌣'◦ )



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